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Tuesday, October 5, 2010
Arikadukka – Stuffed mussels
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Back home, my mom prepares arikadukka whenever we get big mussels. The mussels stuffed with the rice flour mix and then fried in coconut oil...
26 comments:
Monday, October 4, 2010
Celebration Chocolate Cake
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Any one would love this moist chocolate cake. This recipe is adapted from the Hershey’s site . I was in search of a chocolate cake recipe a...
35 comments:
Wednesday, September 29, 2010
Kappa Vevichathu (Mashed Tapioca)
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Ingredients: Tapioca -- ½ kg Turmeric Powder -- ½ tsp ...
24 comments:
Tuesday, September 28, 2010
Parippu Vada (Masala vada)
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This is AJ’s all time favorite. This is a crispy and crunchy tea time snack. Anyone can keep on munching this at any time of the day. In Ker...
20 comments:
Monday, September 27, 2010
Kadhai Gosht – A North Indian Mutton Curry – Borrowed Recipe
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This is another wonderful recipe from Shab’s cuisine with slight modifications from my side. Really loved this one and will definitely fol...
23 comments:
Thursday, September 23, 2010
Spicy Dahi Murg
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I was searching for a different kind of chicken curry and I found this @ Shab’s place. I loved the recipe and the name she had given to thi...
30 comments:
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